Sweet Potato Brownies

  • 1 sweet potato
  • 3 eggs, whisked
  • ¼ cup liquid coconut oil
  • ⅓ cup honey
  • 1 teaspoon vanilla
  • 3 tablespoons coconut
  • 2 tablespoons unsweetened cocoa powder
  • ¼ teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • ½ cup Enjoy Life Chocolate Chips
Cooking Instructions
  1. Time to bake that sweet potato. Preheat your oven to 425 degrees, use a fork to puncture holes all around it, then throw in the oven for 25-30 minutes.
  2. Once your sweet potato is soft and cooked through, peel off the skin and mash it up in a bowl. And turn your oven down to 350 degrees.
  3. Now add your wet ingredients: eggs, coconut oil, honey, and vanilla to the bowl and mix together.
  4. Then add your dry ingredients: coconut flour, cocoa powder, baking powder, cinnamon, and chocolate chips.
  5. Mix well to incorporate all that goodness.
  6. Pour into an 8×8 glass baking dish
  7. Bake for 30 minutes.